Fried sweets of the Spanish tradition. (4 pieces)
To make them even more delicious you can have them with chocolate topping!

Fried sweets of the Spanish tradition. (4 pieces)
In Mexican cuisine they are served with brown sugar and cinnamon.

Bignè covered in chocolate, a crunchy churros, custard and whipped cream.

Taste each of our desserts in one course. Recommended for 2 people

Bignè of soft dough covered with granulated sugar, white and dark chocolate on a bed of chantelly cream.
Attention it create addiction (4 pieces)

Two crispy tacos stuffed with cooked apple sautéed with cinnamon. Addition of whipped cream (ALSO VEGAN)